Accompaniment of The Entrepreneurial Group of Non-MSG Snakehead Fish Crackers Sumber Rezeki Banjarmasin

Cork fish (Channa sp) is one of the freshwater that useful for maintaining health and can be made in form crackers. One micro-business groups make cork crackers Sumber Rezeki Banjarmasin Entrepreneurial Group. This entrepreneurial group developed manufacture non-Monosodium Glutamate (MSG) Based on results an interview with head group, information was obtained North Kuin community's interest these non-MSG still low because without MSG were less delicious than those containing MSG. The existence this opinion cause their enthusiasm commitment to maintain products will decrease it even them follow other cracker use Therefore, Community Serviceteam provided a solution strengthening counseling about dangers using excessive importance consumption health. Service activity carried out 2 ways, namely psychological assistance education. Psychological through focus discussions (FGD) increase number participants who believe they want continue business from 50% 90%.